Chinese Idli

Hello guys!

Wondering where I was from last 2 months? Well I was busy with my studies and exams and all stuff like that! I got free tomorrow and hence, I am here with a new post.

It all started when my stomach had a craving and I didn't want to make Maggie. So, I made Chinese Idli like the name?

Ingredients::

#MTR idli mix

# onion, tomato and chillies

#ketchup

#salt and a little spice

Steps::

#first take about 2 cups of the powder mixture and add 1 and a half cup of water. Make something between thick and thin batter. 

# I have used microwave idli maker for making idli. Makes idli in just about 3 minutes.

# now pour 1 tablespoon of batter into the idli pits and don't forget to grease the pits.
#put it in the microwave
#cut some vegetables till the idlis get done.

# now take olive oil in a pan and add all these colorful veggies.
#add salt and some spice.

# add ketchup after the mixture is done.

#see how beautiful this looks.
#now take out the round idlis from the microwave and add them into this mixture.

# time for plating.

Thanx for Reading!
Good bless you all.